Flavorful Mix And Match Pasta Sauce And Ravioli Filling Recipe

Fresh Pasta Dough for Ravioli:                 A delicate fresh pasta dough encases a savory filling, creating delectable ravioli pillows bursting with flavor.


1. All-purpose flour 2. Eggs 3. Olive oil 4. Salt 5. Water

Step 1

Combine flour and salt in a bowl, make a well, add eggs, olive oil, and water.

Step 2

Gradually incorporate flour into the wet ingredients until a dough forms.

Step 3

Knead the dough until smooth and elastic, then let it rest for 30 minutes.

Step 4

Roll out the dough thinly, ensuring even thickness throughout.

Step 5

Cut the dough into squares, spoon filling onto half, seal edges, and cook until tender.